King River Estate

King River Estate was established in 1990 when the first vines were planted on the Estate and is located directly across the road form the free camping area and the King River. As well as King River Estate wines the Cellar Door also includes Flying Duck wines. The King River Estate wines are Prosecco, Chardonnay, Front Block White, Sangiovese, Barbera, Sagrantino, Saperavi, and Lagrein. The Flying Duck range includes Pinot Grigio, Riesling, Sangiovese Rose, Merlot Rose, Merlot and Shiraz The winery uses minimal intervention in the wine-making process, which uses wild yeast (natural ferments) allowing the wine to show its true personality