Santini Bar and Grill

Inspired by the sun and always embracing the seasons, Santini Bar and Grill celebrates classic Italian dining, pairing it back with everything that is loved about Western Australia. Santini Grill’s open-plan kitchen shows off the smoky woodfire coals and hanging handmade pasta, while the bold terracotta and turquoise hues of the dining room transport guests to the Mediterranean. The menu, curated by Culinary Creative Lead Nic Wood and Executive Chef Jake Lynch, focuses on fresh seasonal produce, thoughtfully sourced and simply cooked. Local aged parmesan, custom-made burrata and freshly-picked San Marzano tomatoes make the bold menu cunning in its simplicity, letting the locally foraged produce take centre stage. Nestled next to Santini Grill, Santini Bar serves delicious small plates throughout the evening. The perfect spot for pre-theatre cocktails and dinner, late-night supper or a pre-dinner appetizer. Moody and splashed with intrigue, Santini is an intimate hideout in downtown Perth. They've fashioned a collection of creative takes on classic cocktails to seal the deal. The Western Australian Good Food Guide is a celebration of all that is excellent in the Western Australian dining scene across all areas of cooking, entrepreneurship, wine, beer and service and this is what they have to say about Post, part of The Top 100 list - "QT Perth’s signature restaurant is a force to be reckoned with."