Departing from the Cruise Ship Terminal in Penneshaw, your tasting journey begins with a visit to Emu Bay Lavender Farm, where you’ll enjoy morning tea and sample a selection of fragrant lavender products. Next, indulge in a wine tasting at either Bay of Shoals Wines or Springs Rd Winery, savoring some of Kangaroo Island’s finest vintages. From there, we head to Kingscote, where you’ll have an hour to explore the charming coastal town, browse local shops, or enjoy lunch at your own expense. After Kingscote, we stop at Island Beehive, where you can taste the island’s renowned Ligurian honey and learn about the fascinating history of these unique bees. Then, it’s time to sip on handcrafted gin at Kangaroo Island Spirits, home to award-winning small-batch distillations. Our journey continues to Emu Ridge Eucalyptus Distillery, where you’ll discover South Australia’s only operational eucalyptus distillery and enjoy a refreshing cider tasting. To wrap up the day, we take a scenic drive back to Penneshaw, stopping at Pennington Bay (if time permits) for breathtaking coastal views before returning to the cruise ship terminal.