Explore the Granite Belt food and wine region, and visit the family run Sutton’s Apple Farm for cider tasting and apple pie. Sample farmhouse cheeses at Stanthorpe Cheese, then savour Queensland College of Wine Tourism’s signature lunch experience - “The Medley of Mains”. Taste the locally-made jams at Jamworks Gourmet Foods followed by a visit to Ballandean Estate Wines for 100 per cent estate-grown boutique wines. Wind up your day indulging in delicious chef prepared meals delivered to your villa or luxury glamping tent at Alure Stanthorpe.