There’s a reason that everyone looks with envy at the French and their classy zest for life; the French have that special way of celebrating finer things in life and making everyday occasions special. With a daily celebration of the important things in life - good food, great wine, and delicious company, let's all be 'Magnifique'! Margaret River has drawn some incredible winemaking and culinary inspiration as well as comparison to France, thanks to its Bordeaulause wine growing, french cuisine-trained chefs, and wonderful produce. Take a journey through Margaret River's "French Connection" and learn about the region's French history, why classic Bourdeaux and Burgundian varietals thrive here, and meet some of Margaret River's most influential winemakers and winery owners. Of course, plentiful fabulous food and wine, so you'll be indulging in regional French feasts alongside local wines, Rhone Valley, and Champagne This five-day food and wine immersion is curated and facilitated by Cassandra Charlick and Stepan Libricky. You’ll be privy to wine travel tips, meet some legendary winemakers, access behind-the-scenes insider knowledge, and dive deeper into the Italian magic found in Margaret River.