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People standing in paddock with free range chickens at Three Ryans Farm
Group of people about to start a Truffle Hunt
owner of Blue Ridge Marron holding a marron
Dinner plate showing Marron and Truffle
People sitting for Truffle Degustation with Chef Joe Ditri

Truffles and Other Hidden Gems of the Southern Forests

Mandurah, Western Australia

A five-day unique experience visiting primary producers in the Southern Forests Region sampling the local seasonal produce and some amazing local wines. This fully inclusive journey will introduce you to the world of truffles including a truffle hunt with superstar canine trufflers, Gidgee and Max, and finishing with a private six-course Truffle degustation dinner with Chef Joe Ditri. Departures during the Truffle season, June to August.
From $3,050.00 – $3,370.00
Check availability

Price from AUD3050 per person Twin Share and from AUD3370 Solo. Private groups can be arranged for maximum of 12 guests.

Things to know

Rate

From $3,050.00 to $3,370.00

Capacity

Min 10 · Max 12

Service Update Date

07 May 2024

Service Tags

Food & Wine

Service Types

Food and Wine Tours

Tour Format

On-site Experience, Private Tour, Small Group Tour

Vertical Classifications

Extended

Fitness

Moderate

Accessibility Attribute

Does not cater for people with access needs.

Where it starts

Mandurah Railway Station, Mandurah, Western Australia

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