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Asian Adventure Cooking Class

Stirling, South Australia

Join Sticky Rice Cooking School on a culinary adventure around Southeast Asia. In this four-hour session, you're off to Malaysia, Thailand, Vietnam and more. Malaysia -Beef satay with peanut sauce Thailand- Red curry of chicken with kaffir lime leaf Vietnamese- Lemongrass pork with caramel soy, black pepper and sesame; Cambodian-Chargrilled calamari, crispy fish and pomelo salad with red chilli nahm jim Brunei Darussalam- Baked coconut slice Inclusive of SA wines and take-home recipes. View full menus, dates and class running times by following the link.

From $185.00

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Things to know

Rate

From $185.00

Capacity

Min 6 · Max 18

Service Update Date

14 Feb 2025

Actively Welcomes People With Access Needs.

Welcomes and assists people who have challenges with learning, communication, understanding and behaviour. (includes people with autism, intellectual disability, Down syndrome, acquired brain injury (ABI), dyslexia and dementia), Caters for people who use a wheelchair.

Service Facility

Carpark, Non Smoking, Public Toilet

Service Types

Food and Wine Tours

Tour Format

On-site Experience

Vertical Classifications

Evening, Full Day, Half Day or Less

Accessibility Attribute

Actively welcomes people with access needs.

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