Your Barossa Valley food and wine odyssey begins here! Home of the Kaurna & Ngadjuri First Nation Peoples, Barossa Valley & Eden Hills is a 1 hour & 15 min drive from Adelaide city central, and home to some of the oldest vines in South Australia. With over 100 cellar doors to choose from, the Barossa is more inland where the reds are full bodied and velvety, offering lingering flavours of chocolate, spice, mulberry and dark cherry. Imagine enjoying local wines and foods whilst gazing out over rows of ancient vines. Kick things off with a private tasting at the legendary Henschke, Rockfords or historically significant brands. Looking for something more unique? Barossa boasts many young guns leading the next generation in the art of winemaking that will passionately tell you their story of innovation. With an abundance of local food artisans and producers like the legendary Maggie Beer Farm or hidden gems like Hentley Farm there are many indulgent and authentically Barossa paired food experiences to choose from, including tasting boards. You will not be disappointed!