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Dojo Bread
90 Wallace Street, Braidwood, New South Wales, Australia, 2622
Dojo Bread is the Canberra Region's best kept baking secret - a small, family-run bakery specialising in traditional German style breads ranging from dense Rye Sourdough “Brick" to the popular classic “Crusty White Vienna”.
All quality products stocked at Dojo are made on site from scratch, by a dedicated and passionate team.
Address
90 Wallace Street, Braidwood, New South Wales, Australia, 2622
Phone
0407 222 334
Website
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